Fresh Scialatiello Pasta
King prawns, scallop and mussels cooked with garlic and cherry tomatoes in a white wine and parsley sauce
Le Trofie Primavera
Fresh Trofie pasta cooked with onions, asparagus, mushrooms, broccoli and cherry tomato in a dash of cream
Gnocchi Sorrentina (Oven baked)
Fresh gnocchi cooked in tomato and basil sauce topped with mozzarella served oven baked
Penne Arrabbiata
Penne pasta cooked with garlic, onion and chilli in a pomodoro tomato sauce
Poseidon Salad
Mixed seafood salad with Prawns, squid, mussels, smoked salmon, crayfish with black olives in an olive oil and lemon vinaigrette
Calamari fritti
Deep fried squid dusted in seasoned flour served with mix salad and garlic mayo
Polpette della Nonna (Oven Baked)
Homemade meatballs in a rich tomato sauce with mozzarella and Parmesan